If Egg Sinks In Water Is It Bad

By | November 14, 2024

If Egg Sinks In Water Is It Bad?

When you put an egg in a glass of water, it will either sink or float. If it sinks, does that mean it's bad? The answer is not as simple as you might think.

There are a few factors that can affect whether an egg sinks or floats. One factor is the age of the egg. As an egg ages, the air cell inside the egg gets larger. This causes the egg to become less dense, which makes it more likely to float. Another factor that can affect whether an egg sinks or floats is the temperature of the water. Cold water is denser than warm water, so an egg is more likely to sink in cold water than in warm water.

So, if you put an egg in a glass of water and it sinks, does that mean it's bad? Not necessarily. It could just mean that the egg is old or that the water is cold. However, there are some cases where a sinking egg can be a sign of spoilage. If the egg has a foul odor or if the yolk is discolored, it is best to discard it.

Here are some additional tips for checking the freshness of an egg:

  • The float test: This is the most common way to check the freshness of an egg. Simply place the egg in a glass of water. If the egg sinks to the bottom and lays flat on its side, it is fresh. If the egg stands upright in the bottom of the glass, it is still good, but it is not as fresh as an egg that sinks to the bottom. If the egg floats, it is not fresh and should be discarded.
  • The smell test: Crack the egg into a bowl and smell it. If the egg has a fresh, clean smell, it is good to eat. If the egg has a sour or sulfuric smell, it is not fresh and should be discarded.
  • The yolk test: Crack the egg into a bowl and examine the yolk. A fresh egg will have a firm, round yolk. As the egg ages, the yolk will become flatter and less firm. A yolk that is discolored or has a greenish tint is not fresh and should be discarded.

If you are unsure whether an egg is fresh, it is always best to err on the side of caution and discard it. Eating a bad egg can cause food poisoning, which can lead to nausea, vomiting, and diarrhea.


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